Specialty Matcha for HoReCa
We partner with hospitality professionals to deliver an authentic matcha experience - with consistent quality, reliable supply, and support you can count on.
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Authentic Japanese Matcha
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A wide selection
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Consistent quality and standardization
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Team Training and Support
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Validated Recipes for HoReCa
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Direct from a plantation founded in 1836
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Authentic origin from Uji, Kyoto
We work directly with a family plantation in Uji, Kyoto, founded in 1836 and now in its fourth generation. Traditional cultivation methods, clear traceability, consistent quality from one harvest to the next.
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A complete range of matcha for HoReCa
We offer one of the most comprehensive selections of matcha: High Ceremonial Grade single origin stone-ground, blends for matcha lattes, and culinary varieties for desserts and pastries.
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Full implementation support
We ensure consistent supply, standardized preparation, and hands-on support for your team — from tested recipes and preparation guidance to ready-to-serve drinks that can be seamlessly integrated into your menu. The same great taste and quality, no matter who’s behind the bar.
Contact Us
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